Chef's Add-Ons Menu

Lemon Herb Prawns

Quinoa Crusted Sockeye Salmon with Orange Miso Sauce

Crusted Sockeye Salmon, Beet and Sweet Potato Gratin with Gremolata

Vegan Carbonara - Family Style (4 Person)

Scrambled Eggs with Breakfast Sausage

Coconut Chicken and Pineapple Flatbread

Chicken Shawarma Wrap

Honey Glazed Carrots and Crispy Crushed Potatoes

Broccoli Chicken Salad

Salmon Wrap