designed by experts
We shy away from trends & fads and focus on the science of food. Our meals are designed by dietitians and prepared by Red Seal chefs.
enhanced creativity
Our Meal Club includes an average of 7.2 unique fruits and vegetables on a daily basis! Studies show that consuming diets rich in fruits and vegetables can lead to increased curiosity and creativity.
better mental health
Our meals are free of refined sugars and processed foods. Avoiding consumption of those two groups has been shown to decrease the risk of depression by 25-35%.
save time on lunches
We value your team's time. Fed reduces time spent getting take-out lunch by up to 90%. It takes seconds to grab our meal from the fridge, and under 2 minutes to heat.
strengthen immunity
Fed meals contain high levels of Vitamin A, Vitamin E and Zinc to improve immune function, combat illness and reduce stress.
lower absenteeism
We take special care in selecting ingredients that are nutrient dense and provide a variety of nutritional benefits. Employees with healthy diets have been found to have 27% lower absenteeism than the rest.